Long Beans Stir Fry with Shrimp Paste
Long Beans Stir Fry with Shrimp Paste

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, long beans stir fry with shrimp paste. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Long Beans Stir Fry with Shrimp Paste is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Long Beans Stir Fry with Shrimp Paste is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have long beans stir fry with shrimp paste using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Long Beans Stir Fry with Shrimp Paste:
  1. Take long beans, washed and chopped
  2. Make ready water
  3. Make ready Salt and pepper
  4. Take Grind in pestle and mortar to make a rough paste:
  5. Get tomato, sliced
  6. Get red chilli peppers
  7. Make ready shallots
  8. Make ready garlics
  9. Get shrimp paste (around 1/2 tbsp)
  10. Take galangal
  11. Get palm sugar
Instructions to make Long Beans Stir Fry with Shrimp Paste:
  1. Heat oil in a wok or large skillet. Saute the rough paste in medium heat until fragrant.
  2. Add chopped long beans to the wok. Season with salt and pepper. Stir for a minute.
  3. Add water and stir. Taste season if needed.
  4. Reduce heat. Let it simmer until beans soften. Best served warm with a sprinkle of fried sliced shallots.

So that is going to wrap this up for this exceptional food long beans stir fry with shrimp paste recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!