Italian Edamame Spaghetti
Italian Edamame Spaghetti

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, italian edamame spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Italian Edamame Spaghetti is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Italian Edamame Spaghetti is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have italian edamame spaghetti using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Italian Edamame Spaghetti:
  1. Take 1/4 lb Edamame Spaghetti
  2. Make ready 28 oz Crushed Tomatoes
  3. Make ready 14.5 Oz Italian Diced Tomatoes
  4. Get 6 Oz Ripe Pitted Black Olives
  5. Make ready 1 Tsp raw Minced Garlic
  6. Prepare 4 Cups Raw Organic Kale/Spinach/Chard
  7. Prepare 1 Cup Sun Dried Tomatoes
  8. Prepare 4 Links True Story Organic Sweet Italian Chicken Sausage
  9. Take 2 Tbsp Olive Oil
Instructions to make Italian Edamame Spaghetti:
  1. Cook spaghetti as directed, 4-5 minutes.
  2. Sautee kale/Spinach/Chard with 2 tbsp olive oiL until wilted.
  3. Chop sausage links into several slices and add to spinach mix and simmer 5 minutes.
  4. Add remaining ingredients and simmer 15 minutes.

So that’s going to wrap this up for this exceptional food italian edamame spaghetti recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!