Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shrimp pad thai. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Shrimp Pad Thai is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Shrimp Pad Thai is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook shrimp pad thai using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Pad Thai:
- Prepare 2 lb shrimp
- Take 1 packages rice noodles
- Take 1 bunch garlic chives
- Prepare 2 clove garlic
- Get 2 large eggs
- Get 2 tsp sriracha sauce
- Take 1 tbsp oyster sauce
- Take 1 tbsp fresh ginger
- Take 2 limes
- Take 2/3 cup Pad Thai sauce
- Get 1 large handful of roasted unsalted peanuts (crushed)
Steps to make Shrimp Pad Thai:
- soak roce noodles in warm water for 3 hours up to over night.
- Add oil to wok and heat over medium high
- Toss garlic, ginger, and chives in hot oil for about 1 min
- Add peeled, de-vained shrimp to wok. Cook for about 3-4 mins until shrimp is pink.
- Add noodles to wok, stir in pad thai, sriracha, and oyster sauces
- crack eggs into a small bowl and scramble with fork. Add eggs to wok and stir.
- Plate dish, sprinkle with crushed peanuts, and a wedge of fresh lime.
So that is going to wrap it up for this special food shrimp pad thai recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
