Italian Style Meat Stuffed Shells
Italian Style Meat Stuffed Shells

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, italian style meat stuffed shells. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Italian Style Meat Stuffed Shells is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Italian Style Meat Stuffed Shells is something which I have loved my whole life. They are nice and they look wonderful.

Take a look at how to make Italian Stuffed Shells with a meat and cheese mixture. it's easier than you think! #bakedpastashells #cookingwithcarlo. Baked Italian Stuffed Shells are the ultimate comfort food. Giant pasta shells hold a meat & cheese stuffing, smothered in tomato sauce.

To get started with this recipe, we must prepare a few components. You can cook italian style meat stuffed shells using 26 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Italian Style Meat Stuffed Shells:
  1. Make ready 25-30 jumbo pasta shells, precooked just until tender
  2. Get For Fillimg
  3. Get 1 pound ground beef
  4. Prepare 1 pound italian sausage, hot or mild casings removed
  5. Take 1 small onion, minced
  6. Take 12 slices pepperoni
  7. Get 2 garlic cloves, minced
  8. Make ready 1 tablespoon butter
  9. Get 1/2 cup fresh italian bread, crusts removed made into crumbs
  10. Get 1/4 cup heavy cream
  11. Make ready 2 tablespoons sour cream
  12. Prepare 1 teaspoon worcestershire sauce
  13. Get 1 teaspoon italian seasoning
  14. Prepare 2 tablespoon fresh chopped basil
  15. Make ready 1/4 cup fresh grated romano cheese
  16. Get to taste salt and pepper
  17. Prepare 1 egg, lightly beaten
  18. Get 1 cup shredded italuan 4 cheese blend shredded
  19. Take For cheese center
  20. Prepare 26-30 cubes creamy jack cheese or any good melting cheese
  21. Prepare For Topping
  22. Prepare 2 cuos italian four cheese blend, shredded
  23. Take 1/4 teaspoon italian seasoning
  24. Take 2 tablespoons chopped fresh basil
  25. Prepare 2 green onions, sliced
  26. Take 4 cups marinara sauce, homemade or your favorote

These are classic Italian stuffed shells with meat and ricotta cheese. The ingredients list for this recipe is simple Treat yourself to Italian stuffed Shells with Ricotta, Mozzarella, and Parmesan. This RAGڮ recipe combines all your favorite cheeses into an easy dish. RAGÚ Simply™ Chunky Marinara Pasta Sauce.

Steps to make Italian Style Meat Stuffed Shells:
  1. Preheat the oven to 375. Spray a pan latge enough to gold shells in one layerth non stick spray
  2. Cook pepperoni in a small skillet until crisp, remove to paper towel to drain
  3. Melt butter i the skillet and add onion and galic, season with salt and pepper and cook just until soft, cool
  4. Combine bread crumbs with cream, s let stand until absorbed
  5. In a large bowl combine meats with remaining filling ingredients, adding cooled onion,ixtue, soaked bread crumbs and crisp pepperoni finely crumblrd
  6. Add a layer of marinara sauce to prepated pan
  7. Fill shells with meat mixture
  9. Press a cheese cube in the center of each filled she'll, covering it completely with the meat
  11. Place shells in one layer in prepared pan
  12. Cover with some sauce
  13. Cover pan with foil and bake 50 minutes
  14. Remove foil add remaining cheese, then sprinkle with the italian seasoning, basil and green onion and cook until cheese is melted
  15. Serve with remaing sauce on the side.

Treat yourself to Italian stuffed Shells with Ricotta, Mozzarella, and Parmesan. Mexican Stuffed Shells - Like Mother Like Daughter. These delicious, extra cheesy, Italian Sausage Stuffed Shells use a few shortcuts to make this dinner so Make ahead. Stuffed Shells with Sausage can be made up to a day in advance and then baked when you're MEAT MIXTURE: Heat olive oil in a large skillet over medium-high heat. Shells with Italian Sausage and Ricotta Stuffing.

So that is going to wrap this up for this exceptional food italian style meat stuffed shells recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!