Blueberry No-Bake Cheese Pies
Blueberry No-Bake Cheese Pies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, blueberry no-bake cheese pies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Blueberry No-Bake Cheese Pies is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Blueberry No-Bake Cheese Pies is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook blueberry no-bake cheese pies using 15 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry No-Bake Cheese Pies:
  1. Get Cheese Cream:
  2. Get 150 grams Cream cheese
  3. Make ready 100 ml Heavy cream
  4. Take 30 grams Granulated sugar
  5. Get 1 tbsp Lemon juice
  6. Take 1 tsp Kirschwasser (if available)
  7. Get Blueberry Jelly:
  8. Prepare 100 grams Blueberries (fresh or frozen)
  9. Take 60 grams Granulated sugar
  10. Prepare 1 1/2 grams Gelatin sheet
  11. Make ready Puff pastry：
  12. Get 3 sheets Frozen puff pastry
  13. Take 1/2 Egg
  14. Take Toppings:
  15. Take 1 Blueberries, raspberries and puff pastry
Steps to make Blueberry No-Bake Cheese Pies:
  1. Blueberry Jelly: Let the gelatin sheets sit in a bowl of water for 5~10 minutes.
  2. Mix blueberries and granulated sugar in a heat-proof bowl, and microwave at 600watts for 3~4 minutes.
  3. While the mixture is still hot, squeeze any excess moisture from the gelatin sheets and mix well into the bowl. Let it sit in the refrigerator for about 30 minutes to stiffen.
  4. Puff Pastry: Cut out circles from the room temperature puff pastry. Cut 1cm strips, and triangles with leftover pieces.
  5. Notch the circle dough well with a fork.
  6. Brush with egg yolk, make a border using 1 cm strip dough from Step 4, and brush with egg yolk again.
  7. Bake for about 20 minutes in 200 °C oven. Cover with aluminum foil if it starts to burn.
  8. Cheese Cream: Whip heavy cream in a bowl until stiff.
  9. In another bowl, put cream cheese, granulated sugar, Kirschwasser, and mix well.
  10. Mix the contents of the bowls from Step 9 and 10.
  11. Put the raspberry jelly on the cooled puff pastry.
  12. Pipe the cheese cream in rounds using a piping bag. It will be quite tall.
  13. Garnish: Top with baked triangle puff pastry, raspberries, blueberries, and sprinkle powdered sugar Chill well and enjoy.
  14. Cut any leftover puff pastry, brush with egg yolk, and sprinkle granulated sugar. You can make sugar pies by baking then for 10 minutes in a 200 °C oven.

So that is going to wrap it up with this special food blueberry no-bake cheese pies recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!