Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, air fryer spaghetti squash. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Air Fryer spaghetti squash is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Air Fryer spaghetti squash is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have air fryer spaghetti squash using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Air Fryer spaghetti squash:
- Get 1/2 spaghetti squash
- Make ready 2 TSP grape seed oil
- Take pinch salt
- Take pinch pepper
- Make ready 6 grape tomatoes
- Make ready 1 small pablano
Steps to make Air Fryer spaghetti squash:
- Prep spaghetti squash by cutting ends off, then cut in half and clean out all the seeds. Use a tablespoon, makes cleaning easy.
- Cut grape tomatoes in half and pablano in strips. Add the salt and pepper to the inside of the squash. Use an oil suited for high heat, Not EVOO or you will have black smoke
- Pre heat air fryer to 350. I have this model.
- Add squash half to drawer and cook 30 to 35 min before adding tomatoes and peppers. This is what they didn't tell me!
- After adding, make sure to use a bit more oil and salt and mix it up with the veg, put back in and cook another 15 to 20 min.
- It took me 2 tries to figure it out, so it's good you have 2 halves π
- Remove and let cool. Then use a fork to remove from skin. Toss with pinch of salt. Add shredded cheese if you like and serve.
So that’s going to wrap this up for this exceptional food air fryer spaghetti squash recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!