Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, delicious with shiitake powder! spicy shrimp stir fry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Delicious with Shiitake Powder! Spicy Shrimp Stir Fry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Delicious with Shiitake Powder! Spicy Shrimp Stir Fry is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have delicious with shiitake powder! spicy shrimp stir fry using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Delicious with Shiitake Powder! Spicy Shrimp Stir Fry:
- Prepare Shiitake powder
- Prepare garlic (finely chopped)
- Prepare olive oil
- Take onion (sliced)
- Get –20 pieces of prawn
- Take Salt and pepper,
- Get water
- Make ready potato starch
- Make ready tomato ketchup
- Make ready lemon juice
- Take Tbsp honey
- Prepare Potato starch dissolved in water
- Take Chili sauce or tabasco,
Instructions to make Delicious with Shiitake Powder! Spicy Shrimp Stir Fry:
- Finely chop the garlic and slice the onion.
- Peel off the shell on the prawns, rub in salt and pepper, and coat with potato starch.
- Heat up olive oil and stir fry garlic in a frying pan until fragrant, then add onion and stir fry before adding the Shiitake powder and water.
- After simmering for about 5–10 minutes, put the prawns from 2. on top and braise for another 2–3 minutes.
- Stir it lightly and add the ● condiments to taste, and add some potato starch dissolved in water if the sauce is not thick enough.
So that is going to wrap this up for this special food delicious with shiitake powder! spicy shrimp stir fry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!