Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy beef&veggie asian bowl. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Beef&veggie asian bowl is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Easy Beef&veggie asian bowl is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook easy beef&veggie asian bowl using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Beef&veggie asian bowl:
- Get 1 medium beef steak cut into thin strips
- Make ready 3 tbsp stir fry sauce
- Make ready 1 garlic powder
- Get 1 half bag of frozen stir fry vegetables
- Make ready 3 tbsp canola oil
- Prepare 1 half pack of chow mein noodles
- Get 1 half of a small onion sliced
Instructions to make Easy Beef&veggie asian bowl:
- Heat oil in frying pan add beef cook on medium high heat until done. I like mine cooked well so I cooked mine about 10 minutes. Add garlic powder while cooking.
- Add onion and half the bag of veggies cover and simmer about 5 minutes. .
- Start boiling water for your chow mein. .
- Once veggies are tender add stir fry sauce. (Careful the one I used was very salty add slowly) cover and simmer 5 minutes.
- Add chow mein noodles to boiling water. Cook until done the brand I used cooks in 3 minutes.
- Put noodles in a bowl top with beef stir fry and enjoy! I put garlic chili sauce on mine delicious. . Would go great with rice as well..
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