Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate walnut banana bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Walnut Banana Bread is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chocolate Walnut Banana Bread is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have chocolate walnut banana bread using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Walnut Banana Bread:
- Make ready 2 cups all purpose flour
- Get 1 teaspoon baking powder
- Get 1/4 teaspoon kosher salt
- Get 1/2 cup butter (room temperature)
- Prepare 3/4 cup light brown sugar
- Make ready 2 eggs
- Get 3 large very ripe bananas (don't mash until ready to mix)
- Get 1 tablespoon vanilla extract
- Make ready 1/3 cup unsweetened cocoa powder
- Get 1/2 cup chopped walnuts
Steps to make Chocolate Walnut Banana Bread:
- Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray.
- In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won't overwork the batter.
- In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir.
- Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don't want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven.
- Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different.
- Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack.
So that is going to wrap this up with this exceptional food chocolate walnut banana bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
