Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ham, broccoli, gouda cheese soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ham, Broccoli, Gouda Cheese Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Ham, Broccoli, Gouda Cheese Soup is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook ham, broccoli, gouda cheese soup using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ham, Broccoli, Gouda Cheese Soup:
- Prepare 4 ounces Gouda cheese
- Take 1 stick butter divided
- Take 1 pound broccoli
- Take 15 ounces canned evaporated milk
- Prepare To taste salt
- Take 1 teaspoon ground white pepper
- Make ready 1/2 teaspoon ground black pepper
- Make ready 1 pound smoked ham
- Prepare 1/2 teaspoon tarragon
- Prepare 1 teaspoon dill weed plus more for garnish
- Get 1/2 cup all purpose flour
- Make ready 1/2 cup water
Instructions to make Ham, Broccoli, Gouda Cheese Soup:
- Steam the broccoli. Cube the ham and fry it in a deep pan, with the black pepper, 2 tablespoons of butter, and tarragon.
- Grate the gouda. Melt the butter with the ham add the seasonings except for some of the dill for garnish.
- When butter is melted add the milk and cheese. Stir till the cheese is creamy don't boil or your soup may break and become grainy. Stir in the broccoli. Mix the flour and water and stir in till it is as thick as you like. Garnish and serve. I hope you enjoy!!!
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