Italian Meat Balls
Italian Meat Balls

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, italian meat balls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Italian Meat Balls is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Italian Meat Balls is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook italian meat balls using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Italian Meat Balls:
  1. Make ready 2 lbs lean ground meat
  2. Get 3 slices bread
  3. Make ready 1 cup milk
  4. Prepare 1 egg
  5. Get 3/4 cup grated Parmesan cheese
  6. Make ready 2 tablespoons Italian seasoning
  7. Make ready 1 tablespoon ground garlic
  8. Take 1 tsp Salt
  9. Take 1 tsp Black pepper
Steps to make Italian Meat Balls:
  1. Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands.
  2. Add ground beef and all other spices to the bowl. Mix all well.
  3. Form 1 inch balls by hand and place in muffin tins or other baking sheet.
  4. Place in preheated 400 degree oven. Bake 30 minutes until brown.
  5. Take out of oven and serve with your favorite marinara or sauce. Enjoy!!

So that’s going to wrap this up with this special food italian meat balls recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!