Cheese fondue
Cheese fondue

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheese fondue. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheese fondue is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cheese fondue is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have cheese fondue using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheese fondue:
  1. Prepare 1 cup milk scald
  2. Prepare 1 cup stale bread crumbs
  3. Make ready 1 cup mild cheese cut in small pieces
  4. Take 1 tablespoon butter
  5. Get 3 egg yolks
  6. Take 3 egg whites
  7. Prepare 1/2 teaspoon salt
  8. Prepare Pepper
  9. Prepare Paprika
Instructions to make Cheese fondue:
  1. Mix milk bread crumbs cheese butter and salt together add well beaten egg yolks
  2. Fold in stiffly beaten egg whites pour in buttered baking dish bake about 20 minutes in 350 oven
  3. Add paprika before serving

So that is going to wrap this up for this special food cheese fondue recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!