Shrimp Cakes
Shrimp Cakes

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp cakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp Cakes is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Shrimp Cakes is something which I have loved my whole life.

Cheesy Shrimp Cakes aka Shrimp Fritters with irresistible lemon aioli sauce. If you love shrimp recipes, these shrimp cakes are for YOU! They are juicy, tender and so flavorful.

To begin with this recipe, we have to first prepare a few components. You can have shrimp cakes using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Cakes:
  1. Get 1 lb Shrimp
  2. Take 1 Jalapeño
  3. Take 3/4 cup Mayonnaise
  4. Get 1 bunch Chives
  5. Get 1 1/4 cup Crackers
  6. Get 1 tbsp Yellow or spicy mustard
  7. Get 1 tbsp Parmesan cheese
  8. Get 1/4 White onion
  9. Prepare 1/2 cup Cooking oil: olive oil is my preference.

Easy and the best Thai shrimp cakes made of shrimp, red curry paste, long beans and coconut milk. Learn how to make these amazing appetizers with the step-by-step recipe. Cheesy Shrimp Cakes aka Shrimp Fritters with irresistible lemon aioli sauce. One of our favorite shrimp recipes!

Steps to make Shrimp Cakes:
  1. Mix in a bowl all the ingredients. Heat up oil till is hit enough to try.
  2. Make about 8-10 patties and add to frying oil. Cook about 5minutes per sides or until it is golden brown. Then bake for another 5 minutes in a 350°F oven.

Biting into juicy shrimp, fritter style, is a real treat. These light, pan-seared shrimp cakes are moist and tender, covered in a crisp panko crust. Serve them with a crisp green salad to make it a meal. Fried shrimp cakes are made with crackers and onion. This recipe includes jalapenos and Tabasco® sauce to add a little kick–very flavorful!

So that’s going to wrap this up with this special food shrimp cakes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!