Creamy cheesy potatoes carrots soup served with shrimps
Creamy cheesy potatoes carrots soup served with shrimps

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy cheesy potatoes carrots soup served with shrimps. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy cheesy potatoes carrots soup served with shrimps is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Creamy cheesy potatoes carrots soup served with shrimps is something which I have loved my whole life.

This crockpot creamy potato and ground beef by Catherine's Plates on YouTube is super convenient now that Fall has arrived. It's creamy and cheesy which makes it a comforting soup for rainy or cold days. I love creamy soups, so this would be very filling to have on days where I want a light yet wholesome meal.

To begin with this recipe, we must prepare a few ingredients. You can have creamy cheesy potatoes carrots soup served with shrimps using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy cheesy potatoes carrots soup served with shrimps:
  1. Make ready 300 gm carrots (slices thin)
  2. Get 500 gm potatoes (slices thin)
  3. Make ready 5 cloves garlic (minced)
  4. Get 100 gm ginger paste
  5. Take 200 gm parmesan cheese
  6. Make ready 500 ml coconut milk or oat milk
  7. Make ready 500 ml cold water
  8. Get to taste Salt and black paper
  9. Take 5 table spoons of cooking oil
  10. Prepare 500 gm medium peel shrimps

Serve with bacon bits as a garnish. Potatoes: Swap out the russet potatoes with Yukon gold potatoes or red potatoes. You can also use a bag of shredded hash browns, just add them in frozen and allow to cook with the carrots. Carrot soup is loaded with sweet carrots, plenty of onion and celery (don't worry - they disappear into the final soup but add amazing flavor), fresh garlic, bacon, and light cream.

Instructions to make Creamy cheesy potatoes carrots soup served with shrimps:
  1. Pour the cooking oil in the hot pot. Add minced garlic and ginger paste. Stir well until smell the aroma.
  2. Add the slices carrots and potatoes and stir well around 10min.
  3. Add the coconut milk in it and let it boiled for 5 min then slowly add the cold water, continue boil for 10min then reduce the heat. Cook in low heat for 30min.
  4. Get a hand blender, blend all the ingredients into smoothies texture and add the parmesan cheese, salt & pepper to taste. The last, add the shrimp in it and turn of the heat.
  5. Tips: let the hot soup cook up the shrimps to avoid over cook. Optional: add some olive oil, flowers or green to garnish.

Sauteeing the bacon first and cooking the rest of the soup in a little bit of bacon grease really elevates the flavor of this cream of carrot soup. Add the potatoes, onion, carrots and celery to the broth. Season with salt and ground black pepper to taste. Garnish with fresh herbs and serve. Heat a large dutch oven over medium heat.

So that is going to wrap this up for this special food creamy cheesy potatoes carrots soup served with shrimps recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!