Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, italian style meatloaf pepper rings. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Italian Style Meatloaf Pepper Rings A twist on meatloaf and stuffed peppers! It seemed like a perfect meal to make on one of my fall flex days. Dice up remaining parts of peppers to use in meat mixture.
Italian Style Meatloaf Pepper Rings is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Italian Style Meatloaf Pepper Rings is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook italian style meatloaf pepper rings using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Italian Style Meatloaf Pepper Rings:
- Take 2 red bell peppers
- Make ready 2 green bell peppers
- Take 1 small onion, chopped
- Make ready 1 lb. ground beef
- Prepare 1 egg
- Prepare 1/2 cup Italian style bread crumbs
- Take 1 Tbsp. dried parsley
- Make ready 1 tsp. garlic powder
- Prepare 2 tsp. Italian seasoning
- Take 1/2 tsp pepper
- Prepare 1/4 tsp salt
- Prepare 2 Tbsp. Grated parmesan cheese
- Make ready 1 jar your favorite spaghetti sauce (I used Prego - Three Cheese)
- Get 1-1 1/2 cups shredded mozzarella cheese
This recipe turns the typical meatloaf into eight bite-size delights, making them in a mini-loaf pan. This gives every loaf a great crust, and a juicy, tender center. Fill each pepper ring with meat loaf mixture. In a small bowl, whisk together ketchup and brown sugar and brush on tops of meat loaves.
Instructions to make Italian Style Meatloaf Pepper Rings:
- Slice the tops and bottoms of the peppers off and set aside. Cut the remaining section of pepper into two rings. You will have 8 total rings. Place on a greased baking sheet. (I accidentally cut through the side of one, if this happens, just toothpick it secure).
- Mix ground beef, bread crumbs, egg, seasonings, parmesan cheese, onion and 2 Tbsp. of the spaghetti sauce. Dice the tops and bottoms of peppers you had set aside and add to the mix.
- Spoon the meat mixture into the pepper rings. Place in preheated 375 degree oven and bake for 40 minutes.
- Remove from oven and top each pepper ring with about 2 Tbsp each spaghetti sauce. (You will have some left over, save for another use). Top with mozzarella cheese to preference. We really like cheese :)
- Place back in oven and cook an additional 15 minutes or until cheese is melted and bubbly. Enjoy!!
Place cut pepper rings into a large stainless steel bowl or pan, or glass bowl. In a large bowl, combine the ground beef, milk, bread crumbs, parmesan, eggs, onion, garlic, salt, pepper, fennel seeds, Italian seasoning, dried basil, red pepper flakes, and parsley until well-combined. Make sure not to over-mix or else you'll end up with a dry meatloaf. Use clean hands to thoroughly mix together. Shape mixture into a loaf; place in slow cooker.
So that is going to wrap this up for this exceptional food italian style meatloaf pepper rings recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
