Mix dal vada/Dal vada/moong dal pakoda
Mix dal vada/Dal vada/moong dal pakoda

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mix dal vada/dal vada/moong dal pakoda. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mix dal vada/Dal vada/moong dal pakoda is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Mix dal vada/Dal vada/moong dal pakoda is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook mix dal vada/dal vada/moong dal pakoda using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mix dal vada/Dal vada/moong dal pakoda:
  1. Make ready 2cup Yellow Mung dal-
  2. Make ready 1/2 cup White lentil:-
  3. Make ready 1/2cup Split chickpeas :-
  4. Make ready 1/4cup Red lentil:-
  5. Prepare 2tbsp Green chilli paste:-
  6. Make ready 2tbsp Ginger-garlic paste :-
  7. Make ready 1/2cup Fresh coriander leaves chopped:-
  8. Make ready 2tsp Salt :-
  9. Prepare Oil for frying
  10. Prepare 1tsp Baking soda:-
Instructions to make Mix dal vada/Dal vada/moong dal pakoda:
  1. First mix all lentils and wash it properly for 3-4time.and soaking in the water for 4-5hours.
  2. Now after 4-5 hours drain all water from mix lentils.now make a thick consistency paste from all lentils.but make sure paste not be liquid consistency.
  3. Now add green chilli and ginger-garlic paste,salt,and fresh coriander leaves and mix them well.
  4. Now heat oil in big frying pan and make medium size pakoda from the mix lentils paste.
  5. Now serve them with some green chutney and fried green chilli and some onions.

So that’s going to wrap this up with this special food mix dal vada/dal vada/moong dal pakoda recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!