Italian Wedding Soup with Penne Pasta
Italian Wedding Soup with Penne Pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, italian wedding soup with penne pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Italian Wedding Soup with Penne Pasta is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Italian Wedding Soup with Penne Pasta is something which I have loved my whole life.

Bring home the taste of Rao's Italian Wedding Soup today. Bring high-quality ingredients and flavors to your pantry. The Taste You'll Love To Serve With Classico Dinner Recipes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have italian wedding soup with penne pasta using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Italian Wedding Soup with Penne Pasta:
  1. Get 1 packet Lipton Onion Soup Mix
  2. Take 1 pound Lean Ground Beef
  3. Take 3 whole medium carrots (sliced)
  4. Get 1 whole medium yellow onion (diced)
  5. Prepare 2 teaspoon minced garlic
  6. Prepare 1 container/carton chicken broth
  7. Make ready 1 package (10 oz) frozen chopped spinach
  8. Make ready Black Pepper * depending on your desired taste
  9. Take Kosher Salt * depending on your desired taste
  10. Take 1 1/2 cup penne pasta (uncooked)
  11. Make ready 1 tablespoon olive oil
  12. Get Shredded parmesan cheese

Tips for the BEST Italian Wedding Soup-Start with a Great Base: For the best taste, use Homemade Chicken Stock.; One-Pot Soup: Though we prefer cooking the meatball in a Dutch oven for a one-pot soup, you can easily bake the meatballs. Pasta Varieties: In the traditional soup, acini di pepe pasta is used. If your local grocery store doesn't carry the pasta, you can easily substitute with. In a large bowl, combine eggs and bread crumbs.

Instructions to make Italian Wedding Soup with Penne Pasta:
  1. Preheat oven to 350 degrees
  2. In a bowl, combine ground beef, lipton onion soup mix, minced garlic, and diced onion; mix well. Shape into desired meatball sizes
  3. Take a baking dish, and coat with cooking spray. Place meatball in baking dish, and cook for 20 mins (occasionally rotating meatballs)
  4. In a fry pan lightly saute' sliced carrots in olive oil. Make sure not to burn carrots.
  5. Bring chicken broth to a boil in a dutch oven pot, and add penne pasta. Cook pasta until tender
  6. Remove meatballs from oven, and drain on paper towel
  7. Add package of frozen spinach in with boiling penne pasta, and reduce heat, and stir occasionally
  8. Add sauteed carrots, and meatballs into dutch oven pot and stir
  9. Let simmer on low heat for about 10 mins
  10. When ready to eat garnish with shredded parmesan cheese.

Crumble beef and sausage over mixture and mix well. Season with salt and pepper and mix well. A delicious and hearty soup made with bite size herbed beef and pork meatballs, veggies and acini de pepe pasta. In a large pot add the olive oil, onion, carrots, celery and garlic. Add in the chicken stock, pasta and meatballs and bring to a boil.

So that is going to wrap it up for this exceptional food italian wedding soup with penne pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!