Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sugar-free chickoo ice cream. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sugar-free Chickoo ice cream is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sugar-free Chickoo ice cream is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sugar-free chickoo ice cream using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sugar-free Chickoo ice cream:
- Take 200 gm chilled milk
- Make ready 200 gm chickoo
- Take 15-20 raisins
- Prepare 1/2 cup fresh cream
- Make ready 2 tsp milk powder
- Take As needed Chopped cashews and almonds
Instructions to make Sugar-free Chickoo ice cream:
- Peel the chickoo and blend it adding the chilled milk and make paste.
- Now add milk powder, fresh cream in it and make a fine paste.
- Now add the raisins, almonds and cashews.. mix it well.
- Pour it in mould and put it in freezer for two hours.
- After two hours once again blend it.
- Now put it in freezer for 7-8 hours.
- Sugar-free Chickoo Ice-cream is ready.
So that’s going to wrap this up with this special food sugar-free chickoo ice cream recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
