Bacon Wrapped Buffalo Cheese Stuffed Shrimp
Bacon Wrapped Buffalo Cheese Stuffed Shrimp

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon wrapped buffalo cheese stuffed shrimp. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bacon Wrapped Buffalo Cheese Stuffed Shrimp is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Bacon Wrapped Buffalo Cheese Stuffed Shrimp is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have bacon wrapped buffalo cheese stuffed shrimp using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Wrapped Buffalo Cheese Stuffed Shrimp:
  1. Take 1 1/2 lb jumbo shrimp, peeled and deveined
  2. Get 10 thin sliced bacon, cut in half
  3. Get 6 to 8 ounces buffalo cheddar cheese, or any spicy cheese
  4. Make ready 1 tsp Lemon pepper seasoning
  5. Make ready 1 tbsp granulated sugar
  6. Get GARNISH
  7. Make ready sour cream mixed with chopped green onions or chives
Instructions to make Bacon Wrapped Buffalo Cheese Stuffed Shrimp:
  1. preheat oven to 375, line a baking sheet with foil.
  2. Cut shrimp down the center to open a pocket, making sure not to cut all the way through
  3. cut a piece of the cheese to fit in pocket., sprinkle with lemon pepper
  4. Wrap a piece of bacon tightly around shrimp to encode cheese in. Sprimkle with the sugar. Secure with a toothpick
  5. Cook 10 minutes, then turn shrimp over and cook about 10 minutes more until bacon is crisp and shrimp is cooked. Serve with the sour cream for dipping

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