Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, yellow squash pasta with ground beef and vodka sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
The Taste You'll Love To Serve With Classico Pasta Recipes. Yellow Squash Pasta with Ground Beef and Vodka Sauce step by step. In a skillet on Medium heat, brown ground beef.
Yellow Squash Pasta with Ground Beef and Vodka Sauce is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Yellow Squash Pasta with Ground Beef and Vodka Sauce is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have yellow squash pasta with ground beef and vodka sauce using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:
- Make ready 1 lb Ground Beef
- Get 8 oz Vodka Sauce (bottled)
- Take 2 Yellow Sqaush, spiralized
- Get 1/4 Cup Onion, Chopped
- Get 1/4 Cup Matchstick Carrots
- Get 1 cp Fresh Green Beans, rinsed
- Take 1/8 Cup Cilantro, chopped
- Prepare 1 tbsp Fennel Seed
- Get 1 tsp Ground Orange Peel
- Make ready 1 tsp Smoked Paprika
- Get to taste Salt & Pepper
- Get 2 tsp Olive Oil
- Take Parmesan Cheese
Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer. Ingredients of Yellow Squash Pasta with Ground Beef and Vodka Sauce.
Steps to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:
- In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
- In a skillet, heat pan under medium high heat. Add olive oil and coat bottom. Toss in fennel seed, onion, carrots, and green beans and sauté. Meanwhile, spiralize the the butternut squash and let sit in salted water for 3min and drain (pat dry). After the veggies are nice and sautéed (lightly golden brown), remove green beans (lightly salt and set aside). Toss in noodles and continue to sauté.
- Plate Pasta in center. Top with vodka sauce ground beef. Place green beans to the side, and add Parmesan cheese to liking.
- Serve and enjoy!
Yellow Squash Pasta with Ground Beef and Vodka Sauce instructions. In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
So that is going to wrap it up for this exceptional food yellow squash pasta with ground beef and vodka sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
