Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, acorn squash soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Acorn squash is roasted and blended with onion, carrot, and garlic to create a smooth and delicious soup. Cut the squash in half on the equator and remove the seeds with a spoon. Delicious and healthy (vegetarian) Roasted Acorn Squash Soup that is quite easy to make. Acorn squash makes such a great soup as well.
Acorn squash soup is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Acorn squash soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook acorn squash soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Acorn squash soup:
- Prepare 3 small acorn squash
- Take 1 granny Smith apple
- Get 4 cups chicken broth
- Take 1 cup water
- Prepare 2 cloves garlic
- Make ready Salt n pepper
- Make ready 1/2 cup milk
- Make ready 4 tbsp sour cream
- Make ready 1 tsp cayenne
- Prepare 1 tsp paprika
- Make ready Pinch garlic powder
- Prepare 4 tbsp butter
- Make ready Olive oil
It's an incredibly simple: everything is roasted on a baking sheet. Tara Stiles' acorn squash soup is sure to keep you warm and cozy! This healthy soup recipe calls for oven-roasted acorn squash, onion, garlic, vegetable stock, and coconut milk. This Acorn squash soup is just one of many squash recipes I've been whipping up lately!
Instructions to make Acorn squash soup:
- Cube and roast the squash with drizzled oil for 30 mins at 400 ° F.
- Cut apple and chop garlic, throw in pan on medium with butter for a few mins
- Once squash is done, put that shiz in the pan with the broth, water, milk, sour cream. Bring to boil and simmer for 10 mins.
- Get the food processor out, blend up that yellow goodness and throw it back in the pan. Finish with some salt n pepa to flavour. Add paprika, garlic powder, and cayenne and simmer for another 10 mins.
This healthy soup recipe calls for oven-roasted acorn squash, onion, garlic, vegetable stock, and coconut milk. This Acorn squash soup is just one of many squash recipes I've been whipping up lately! Well I recently joined a new CSA and their squash collection has been on point. Someone gave me some home-grown acorn squash and I found this recipe to use them up. Use lots of nutmeg and any kind of squash (acorn, butternut, hubbard) you'd like.
So that’s going to wrap it up with this special food acorn squash soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
