Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, italian sausage lasagna roll-ups. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Italian Sausage Lasagna Roll-Ups is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Italian Sausage Lasagna Roll-Ups is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have italian sausage lasagna roll-ups using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Italian Sausage Lasagna Roll-Ups:
- Take 2 tbsp olive oil
- Prepare 2 cloves garlic, minced
- Take 29 oz spaghetti sauce
- Prepare 1 tsp oregano
- Take 1 box lasagna noodles
- Make ready 2 lbs mild Italian sausage
- Make ready 32 oz ricotta cheese
- Take 1 tsp onion powder
- Take 1 cup grated parmesan cheese
Instructions to make Italian Sausage Lasagna Roll-Ups:
- Cook noodles in boiling water for 8 minutes. Drain. Set aside.
- Brown & drain sausage. Set aside.
- For sauce, heat olive oil in a medium skillet over medium high heat until hot. Sauté garlic in oil for 2 minutes. Stir in spaghetti sauce & oregano. Simmer, stirring occasionally for 7 minutes. Set aside.
- Spread 1 cup sauce in bottom of casserole dish. Preheat oven to 350 degrees.
- In a large bowl, combine ricotta cheese, onion powder, & sausage. Mix well.
- Spread equal portions of ricotta mixture over each noodle. Roll up noodles, jelly roll fashion, & arrange in the prepared baking dish.
- Spoon remaining sauce over roll ups. Sprinkle with parmesan cheese. Cover with aluminum foil.
- Bake for 20 minutes. Remove foil. Bake for an additional 10 minutes.
- Let cool for 5 minutes. Serve.
So that is going to wrap this up with this exceptional food italian sausage lasagna roll-ups recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!