Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, tofu shepherds pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This tofu version of a shepherd's pie is certainly not very traditional, but this recipe still makes for a hearty meal. This Shepherd's Pie is a casserole combining a tofu saute, mashed potatoes, and mushroom gravy. You should start the freeze-thaw tofu procedure the day before you expect to make the casserole.
tofu shepherds pie is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. tofu shepherds pie is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tofu shepherds pie using 18 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make tofu shepherds pie:
- Take 1 packages tofu
- Prepare 1 box mashed potatoes
- Get 2 clove garlic
- Get 2 stick celery
- Get 1 can chicken broth
- Take 1/2 cup peas
- Get 2 cup shredded cheddar
- Get 1 cup shredded montery jack
- Prepare 1 olive oil
- Get 2 stick large carrots
- Make ready 1 3/4 cup bread crumbs
- Prepare 1 tsp cumin
- Take 1 onion chopped
- Get 1 cup small round potatoes
- Make ready 1 tsp chili powder
- Prepare 1 dash salt n pepper to taste
- Get 1/2 stick butter
- Take 1 cup milk
And when one tries to eat healthier but has limited fresh ingredients. Tofu, onions, mushrooms, and peas covered with mashed cauliflower, and baked until golden. A low-carb, vegetarian «shepherd's pie» with a cauliflower purée replacing the mashed potatoes. Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content.
Instructions to make tofu shepherds pie:
- tofu: out of package and drained. use paper towels to wrap tofu and squeeze excess water out. then pour chicken broth in a mixing bowl . mash up tofu in chunks add into broth let sit in refrigerator
- veggies: wash -Peel -dice- add to a greased skillet. for small round potatoes slice in half and add to veggie mix. let these sweat on medium heat.
- make mashed potatoes according to directions. about 3 1/2 cups of potato flakes add milk butter salt pepper
- add tablespoon of cumin & chilli powder to your veggie mixture and salt and pepper.
- now add tofu to your hot pan & veggies pour about 1/2 cup of broth. and about 2 tablespoons of bread crumbs
- stir and let cook 5 minutes.
- preheat oven 350 . now grease a large baking dish. add your tofu & veggies then add a combo of cheeses. now layer potatoes on top now add remaining cheeses and top with salt and pepper
- in a 350°F oven for 25 minutes.
- (cover with foil for first 10 min.)
- serve with a salad. enjoy
Be the first to review this recipe. This recipe is a compilation of several other recipes. My goal was to use my favorite vegetables to create a lighter, more vegetarian-style version of a family favorite. This vegan shepherd's pie is what (dinner) dreams are made of! The equipment section above contains affiliate links to products we use and love!
So that is going to wrap it up with this exceptional food tofu shepherds pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
