Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thai salad with shrimp and fried rice noodles. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Thai Salad with Shrimp and Fried Rice Noodles is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Thai Salad with Shrimp and Fried Rice Noodles is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:
- Make ready Sauce
- Prepare 1 tablespoon Sriracha
- Take 2 tablespoons fish sauce
- Take 1/4 cup soy sauce
- Prepare 1 tablespoon molasses
- Make ready 1/4 cup lime juice- 3 small limes
- Take 1/4 cup seasoned rice wine vinegar
- Take 2 tablespoons sugar
- Get 2 ounces sesame oil
- Take 2 tablespoons vegetable oil
- Prepare 1/4 cup sweet onion – Paper thin sliced
- Take 3 each garlic cloves – chopped
- Prepare 1 tablespoon lemon grass – ultra fine chopped
- Take 2 tablespoons ginger root – peeled and minced
- Prepare 8 ounces shrimp – finely chopped
- Prepare 1 each egg white – mix with chopped shrimp
- Make ready 1/4 cup sauce base
- Get Salad
- Make ready 1 each red bell pepper – 1" fine julienne
- Get 1 each carrots – 1" fine julienne
- Take 8 ounces napa cabbage – fine chiffionade
- Prepare 2 tablespoons basil – chiffonade
- Take 2 tablespoons mint – chiffonade
- Make ready 2 tablespoons cilantro – lightly chopped
- Take 1/2 package rice noodles (fried @400)
- Prepare 2 each limes zest with a micro-plane or finely chopped zest
Instructions to make Thai Salad with Shrimp and Fried Rice Noodles:
- Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside
- In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown.
- Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat.
- Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl
- Toss in warm shrimp with lime zest and extra sauce as needed.
- Toss to mix thoroughly and quickly and serve
- Note…..If you like more spice add to your hearts content.
So that is going to wrap this up with this exceptional food thai salad with shrimp and fried rice noodles recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!