Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, special occasion chocolate cheesecake bars. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Special occasion chocolate cheesecake bars is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Special occasion chocolate cheesecake bars is something that I’ve loved my entire life.
These chocolate cheesecake bars are the ultimate dessert for chocolate lovers. The cake made with easy Oreo crust, creamy, rich and decadent chocolate. Chocolate chip cheesecake bars, made with cookie dough as the crust and topping, are a quick and easy dessert to make and to eat!
To begin with this particular recipe, we must prepare a few ingredients. You can cook special occasion chocolate cheesecake bars using 18 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Special occasion chocolate cheesecake bars:
- Take the crust
- Prepare 1/4 cup splenda
- Take 1 1/4 cup graham cracker crumbs
- Get 4 tsp butter
- Take the cheesecake
- Take 2 -8oz packs of fat free cream cheese
- Prepare 1 whole egg
- Get 2 egg whites
- Make ready 1/3 cup granulated sugar
- Make ready 1/3 cup splenda
- Get 1 tsp vanilla extract
- Make ready the topping
- Take 1/4 cup cocoa powder
- Get 2 tbsp butter
- Get 1/4 cup splenda
- Prepare 1 cup fat free sour cream
- Prepare 1 tsp vanilla extract
- Make ready 1/4 cup brown sugar
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Steps to make Special occasion chocolate cheesecake bars:
- Combine graham crumbs splenda and butter and press into a 9 inch baking dish.
- Bake at 350° for 8-10 minutes
- Beat cream cheese until smooth, gradually adding in the splenda and sugar
- Beat until fluffy
- Add the eggs and egg whites 1 at a time fully incorporating each 1 into mix.
- Add vanilla extract and beat until everything is well blended
- Pour into crust and bake at 300° for 45-60 minutes
- Turn the oven off and leave the pie in the oven and the door open for 30 minutes
- On the stove combine the cocoa powder, butter and splenda and stirring constantly melt the butter and combine well.
- Remove from heat, add sour cream and vanilla and mix well
- Carefully spread over cheesecake and return to oven for another 30 minutes with the door Open and the oven Off
- Allow to cool for 2 hours before serving.
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So that’s going to wrap this up with this exceptional food special occasion chocolate cheesecake bars recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
