Kylie's Bar-B-Q Weenies Over Rice
Kylie's Bar-B-Q Weenies Over Rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kylie's bar-b-q weenies over rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kylie's Favorite(bar-b-q Weenies Over Rice) Recipe. My mom has made it since we where young.. My brother and I loved it.

Kylie's Bar-B-Q Weenies Over Rice is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Kylie's Bar-B-Q Weenies Over Rice is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have kylie's bar-b-q weenies over rice using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kylie's Bar-B-Q Weenies Over Rice:
  1. Take 1 tbsp oil
  2. Take 1 medium onion (chopped small)
  3. Take 2 tbsp worcestershire sauce
  4. Get 1 tsp chili powder (Adams is the best)
  5. Make ready 1/2 cup water
  6. Prepare 3/4 cup ketchup
  7. Take 12 oz package hot dogs (cut into bite size pieces and I use the cheapest hotdogs I can find for this recipe)

My brother and I loved it. I made this for my daughter as a child and it was her favorite thing to eat. Even her friends in the neighborhood liked it to. My brother and I loved it.

Steps to make Kylie's Bar-B-Q Weenies Over Rice:
  1. Chop onion up small and in a med size pot, saute in oil till soft and translucent.
  2. In small bowl mix worcestershire sauce, chili powder, ketchup, and water. Add to cooked onions in pot. (I like to double these ingredients to have more gravy).
  3. Bring to a boil and lower to a simmer, and simmer for 20 minutes.
  4. Add chopped weenies and cook 20 ore minutes. Serve over white rice.

I made this for my daughter as a child and it was her favorite thing to eat. Even her friends in the neighborhood liked it to. I am so thrilled to find a great fried rice recipe that includes more than soy in the sauce. This is from a fabulous cookbook called Kylie Kwong, Simple Chinese Cooking. Easy and tasty, like most stir fry recipes the cooking time is minimal, it's all the chopping that takes the time.

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