Chinese Style Sweetcorn and Peas. Simple yet delicious
Chinese Style Sweetcorn and Peas. Simple yet delicious

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, chinese style sweetcorn and peas. simple yet delicious. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chinese Style Sweetcorn and Peas. Simple yet delicious is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chinese Style Sweetcorn and Peas. Simple yet delicious is something that I’ve loved my entire life.

Add the mince pork until it changes colour. Peas are commonly used in Chinese stir fry. It's not only because they have green fresh colour, but also they add more texture, and make the whole dish more enjoyable to eat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chinese style sweetcorn and peas. simple yet delicious using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Style Sweetcorn and Peas. Simple yet delicious:
  1. Take 200 grams Petit Pois
  2. Make ready 200 grams Sweetcorn
  3. Make ready 100 grams Pork, chicken or turkey mince
  4. Prepare 1 tbsp Dark or light sky sauce
  5. Get 1 tspCorn starch
  6. Make ready 1 tbsp Chinese cooking wine
  7. Prepare 1/2 tsp chicken powder
  8. Make ready Salt
  9. Prepare Sugar

It's delicious, smoky, salty and great on its own with fried rice or perfect in a stir-fry with almost any kind of vegetable. It's a great meat to steam and goes well with garlic sprouts or leeks. Green peas and sweet corn, both are evergreen favourites with young and old alike. Adding them to any recipe gives a favourable twist and unfailing appeal.

Steps to make Chinese Style Sweetcorn and Peas. Simple yet delicious:
  1. Marinate the mince pork with dark or light soy sauce, Chinese cooking wine and corn starch for 10 minutes
  2. Put two tbsp of oil into the wok and heat up. Add the peas and sweetcorn and fry for 2mins and then take out of the wok
  3. Put 1tbsp of oil into the wok and heat up. Add the mince pork until it changes colour. Add the peas and sweetcorn. Fry for 1min and then switch off the heat. Finally stir in 1/2tsp salt, 1/2 tsp sugar and 1/2 tsp chicken powder. Add 1tbsp of light soy sauce to taste.

Here, the two star ingredients come together in the form of a lusciously thick soup. While everyday ingredients like onions, garlic and pepper give the Green Pea and Corn Soup an irresistible flavour, milk balances the taste and gives the. Corn chaat made with sweet corn, chaat masala, onions, tomatoes and few other pantry staples. This simple and quick chaat is not only easy to make but also tastes delicious. Sweet corn is a versatile ingredient and can be transformed to so many yummy dishes.

So that is going to wrap this up with this exceptional food chinese style sweetcorn and peas. simple yet delicious recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!