Mike's Spicy Asian Ramen Soup
Mike's Spicy Asian Ramen Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's spicy asian ramen soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Spicy Asian Ramen Soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mike's Spicy Asian Ramen Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Spicy Asian Ramen Soup:
  1. Take 3 Packages Oriental Ramen Noodles [with seasoning packets]
  2. Take 1 Pound Presteamed Shrimp [deshelled - added last]
  3. Make ready 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
  4. Get 4 Cups Water [more of needed]
  5. Get 1.5 Cups Fresh Cabbage [sliced thin]
  6. Make ready 1/2 Cup Fresh Chopped Cilantro Leaves
  7. Make ready 1/8 Cup Fine Minced Jalapenos
  8. Prepare 1 Small Can Bamboo Shoots [drained]
  9. Get 1 Small Can Water Chestnuts [drained]
  10. Take 1 (15 oz) Can Baby Corn [drained]
  11. Make ready 1/8 Cup Fine Minced Jalapenos
  12. Take 2 tbsp Siracha Sauce
  13. Prepare 1/2 tsp Crushed Thai Chillies
  14. Make ready 1/2 Can Bean Sprouts
  15. Make ready 1/3 Cup Green Onions [+ reserves for garnish]
  16. Take 1/2 Cup Dried Shitake Mushrooms
  17. Prepare 1 tsp HonDashi
  18. Get 1/2 tsp Fresh Ground Black Pepper
  19. Make ready 1/2 tsp Dried Thai Peppers
  20. Prepare 2 tbsp Siracha Sauce [added last]
  21. Prepare 1 tbsp Fine Minced Pickled Ginger
  22. Make ready 1/4 tsp Chinese 5 Spice
  23. Prepare ● For The Sides
  24. Get Siracha Hot Sauce
  25. Get Sesame Seeds
Instructions to make Mike's Spicy Asian Ramen Soup:
  1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
  2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
  3. Dried Asian mushrooms pictured.
  4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
  5. Add your shrimp and Siracha and boil for 2 minutes longer.
  6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!

So that is going to wrap this up for this special food mike's spicy asian ramen soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!