Herbed Ground Turkey Tuscan Sopa
Herbed Ground Turkey Tuscan Sopa

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, herbed ground turkey tuscan sopa. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Herbed Ground Turkey Tuscan Sopa is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Herbed Ground Turkey Tuscan Sopa is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have herbed ground turkey tuscan sopa using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Herbed Ground Turkey Tuscan Sopa:
  1. Prepare 4 oz bacon, diced
  2. Get 2 small carrots, peeled and diced
  3. Take 2 stick celery, minced
  4. Get 2 onions, diced
  5. Prepare 20 oz lean ground turkey
  6. Get 2 tbsp Herb de Provence
  7. Make ready 1 tbsp basil
  8. Get 2 tbsp chopped parsley
  9. Take 2 tsp salt
  10. Take 1 tsp ground black pepper
  11. Prepare 2 lb Russet patatoes, peeled and cubed
  12. Get 2 lb Yukon Gold potatoes, peeled and cubed
  13. Prepare 4 cup chicken broth
  14. Get 1 water, if needed
  15. Make ready 1 can evaporated milk
Steps to make Herbed Ground Turkey Tuscan Sopa:
  1. Cook bacon in a large pot. When just crisp, drain off half of the grease. And add the onion, celery and carrots. Cook until tender.
  2. Add the turkey, seasoning and herbs. Cook until the meat is done.
  3. Add potatoes(I use the Russets to break down more and the Yukon Gold to stay firm). Cover with chicken broth, if need add water to finish coverage. Cook until the Yukons are tender(the Russets should already be breaking down).
  4. Strain the juice into another pot. Add 1/4 of the ingredients and the evaporated milk. Blend with a hand emulsion blender.
  5. Return the rest of the ingredients to the emulsified liquid.

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