Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, low carb strawberry cheesecake bites. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Low Carb Strawberry Cheesecake Bites Recipe. First of all you want to make the cheesecake filling. You do this buy using sugar free cheesecake pudding mix.
Low Carb Strawberry Cheesecake Bites is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Low Carb Strawberry Cheesecake Bites is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have low carb strawberry cheesecake bites using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Strawberry Cheesecake Bites:
- Get Ingredients
- Prepare 150 grams Cream Cheese (150g, 5.3 oz, full fat)
- Take 70 grams Strawberries (fresh or frozen, 70g, about 4 medium berries)
- Get 4 tbsp Unsalted Butter
- Take 1 tsp Vanilla Extract
- Take 20 grams Powdered Erythritol (20g)
- Prepare Alternative Ingredients
- Make ready 20 grams Just Like Sugar (baking, 20g) or 10-15 drops Liquid Stevia
- Make ready 60 grams Extra Virgin Coconut Oil, 60g (butter substitute)
They deliver a delicious, rich and creamy flavor that will keep you wanting more! Place the strawberries in a blender and blend until pureed. Add the vanilla extract, coconut oil, and softened cream cheese, and blend until the texture is silky smooth. Strawberry sauce for cheesecake: You're not going to believe how simple it is to make a low carb strawberry sauce!
Instructions to make Low Carb Strawberry Cheesecake Bites:
- Place ingredients into bowl of stand mixer (or other bowl), leave cream cheese, butter, and frozen strawberries to warm up to room temperature for 1 hour
- Add vanilla and sweetener. For a better sweet flavor, mix two types of sweetener together. Such as 10g Erythritol and 10g Just Like Sugar.
- Using stand or hand mixer, start to mix components together until smooth even pink color, 5-10 minutes on low speed.
- Using a mini muffin pan or candy silicon molds, spoon mixture into 12 total molds.
- Place in freezer for 1-2 hours until chilled. Store in freezer. Can leave in fridge overnight to soften before eating if you like.
I made this strawberry sauce for cheesecake, but it's tasty over chaffles and pancakes too! You'll just add strawberries, lemon juice, and sweetener to a sauce pan and let it cook down.. Enjoy Your Frozen Strawberry Cheesecake Bites With Chocolate. Low carb chocolate covered strawberry cheesecake bites are a great dessert for holidays, unexpected company, and busy nights you want to add a touch of special to because they are the perfect make ahead treat. You can put them together on the weekend and enjoy them all week long.
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