Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
In general, stir-fry is healthy, since the speedy, high heat cooking doesn't require much oil or fat. Plus, most stir-fries rely on lean meat or proteins, like chicken, tofu or lean steak. To make it even healthier, use a whole grain or vegetable base rather than white rice.
Stir fry is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Stir fry is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook stir fry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stir fry:
- Take 600 g chicken
- Get 2 onions (1 white and 1 red)
- Get 1 head brocoli
- Make ready 4 carrots (grated)
- Take 1 head Chinese cabbage
- Get 6 eggs
- Take Herbs and spices
- Take 2 parts hoisen
- Make ready 1/4 part rice vinegar
- Take 1/2 part honey
This easy Chicken Stir Fry recipe is loaded with fresh veggies and the most delicious sauce made with honey, soy sauce, and toasted sesame oil! This post is sponsored by Safeway. Find vegetable stir-fry recipes at Taste of Home! Our recipes include pictures, are easy to follow, and can be saved to your recipe box.
Steps to make Stir fry:
- Cook up chicken in a pan (I added some spices such as paprika and a bit of teriyaki marinade) and cook the rice
- Scramble the eggs and set them aside with the chicken
- Cook onions and peppers
- Once onions and peppers are cooked put in the vegetables that take less time like the carrots and brocoli.
- Make a hole in the middle and put in the liquids and spices. Fold together and mix.
- Once cooked mix the chicken and eggs back in and add the Chinese cabbage and rice.
Use ⅔ cup for four servings. There are so many different ways to customize your veggie stir fry, the combinations are endless! Meat: add in some chicken, pork, shrimp, beef or tofu. Vegetables: asparagus, bean sprouts, celery, zucchini, cauliflower, onions or tomatoes add more of variety of vegetables. Nuts: almonds and cashews are great to stir in as well.
So that’s going to wrap it up for this special food stir fry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
