Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, khaman dhokla. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Khaman Dhokla is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Khaman Dhokla is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have khaman dhokla using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Khaman Dhokla:
- Prepare For Batter:-
- Get 1 cup gram flour
- Take As per taste Salt
- Get Pinch sugar
- Make ready Pinch Baking soda
- Make ready 1 tbsp Ginger garlic paste
- Get Few Finely chopped Green chillies
- Take As Required Water
- Make ready For tempering:
- Take As required Oil
- Prepare 3-4 curry leaves
- Get 1/2 tsp Mustard seeds
- Prepare Pinch Asafoetida
- Take leaves Few coriander
- Take As required Desiccated coconut for garnish
Instructions to make Khaman Dhokla:
- In a mixing bowl add all ingredients. And make a semi thin batter.
- Heat the steamer put little water in steamer.In a greased plate add batter and steam the dhoklas for 20 min on slow medium flame
- After that take pan for tempering and add all ing. And put this tempering over dhoklas.
- Serve hot garnishing with desiccated coconut.
So that is going to wrap it up for this special food khaman dhokla recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
