Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy sausage bolognese. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Creamy Sausage Bolognese is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Creamy Sausage Bolognese is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have creamy sausage bolognese using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Sausage Bolognese:
- Get 2 Italian sausage (casing removed)
- Make ready 1 carrot, diced small
- Get 2 celery, diced small
- Prepare 1/2 zucchini, diced small (optional, I had it so I used it)
- Get 1 large onion, diced
- Take 4 cloves garlic, minced
- Prepare 1 large can diced tomatoes
- Get 2 tbsp tomato paste
- Take 1/2 cup heavy cream
- Make ready to taste Salt and pepper,
- Prepare 1/4 cup grated parmesan cheese
- Prepare 2 tsp dried basil
- Get 2 tsp Italian seasoning
- Get 3 cups your fav dried pasta
Instructions to make Creamy Sausage Bolognese:
- In a hot pan or pot, brown your sausage meat. Then add all of your veggies (not including canned diced tomato) mix and cook until onions are translucent
- Add your tomato paste and stir, then add your diced tomatoes. Season with salt and pepper and herbs. (If you like your sauce a little looser and the diced tomatoes didn't add enough liquid, 1/4-1/2 cup water or chicken stock at this stage)
- Let everything bubble and cook out for about 10 min then stir in your heavy cream and parmesan cheese. Cook for further 10min or set on "keep warm" until ready to serve.
- Serve with cooked pasta of your choice (I don't think you need me to spell out the steps to cook pasta) ☆☆☆TIP: you can add the dried pasta right into your sauce (just make sure you add that extra 1/2 cup liquid mentioned above) and cook on medium low until pasta is cooked through– then it just became a one pot dinner.
So that’s going to wrap this up for this exceptional food creamy sausage bolognese recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
