Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's southwestern ham scramble. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's Southwestern Ham Scramble is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Mike's Southwestern Ham Scramble is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have mike's southwestern ham scramble using 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Southwestern Ham Scramble:
- Prepare ● For The Egg Mixture
- Get 6 LG Egglands Best Eggs
- Prepare 1/4 tsp Fresh Ground Black Pepper
- Get 1/3 Cup Mexican 3 Cheese
- Prepare 2 tbsp Whole Milk
- Make ready ● For The Vegetables & Seasonings
- Take 1 Cube Butter
- Make ready 1.5 Cups Chopped Ham [or Chorizo]
- Make ready 1 Fine Minced Jalapeño [de-seeded + reserves for service]
- Take 1/3 Cup Fine Minced Green Bell Pepper
- Get 1/3 Cup Fine Minced Vidalia Onion [+ reserves for service]
- Make ready 1 (4 oz) Can Hatch Green Chilies [drained]
- Make ready 1 tbsp Fine Minced Garlic
- Take 1/4 tsp Crushed Mexican Oregano
- Get 1/4 Fresh Ground Cumin
- Get 1/4 tsp Fresh Ground Black Pepper
- Prepare 1 Dash Sea Salt
- Prepare ● For The Sides [as needed]
- Prepare Warm Flour Tortillas
- Take Red Or Green Salsas
- Make ready Hot Sauces [like Tapatio]
- Take Mexican 3 Cheese
- Prepare Leaves Fresh Cilantro
- Prepare Fine Minced Jalapeño Peppers
- Take Fine Minced Vidalia Onions
Instructions to make Mike's Southwestern Ham Scramble:
- Fine mince all vegetables and add butter and all seasonings. Fry until your vegetables are translucent. About 4 minutes.
- Whisk together everything in the Egg Mixture section well.
- Pour egg mixture into your hot pan and scramble. Try to leave eggs in larger chunks.
- Serve with all Sides listed above in heated individual ramikins. Enjoy!
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