Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy grilled pineapple with coconut cream. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Spicy grilled Pineapple with Coconut Cream is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Spicy grilled Pineapple with Coconut Cream is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have spicy grilled pineapple with coconut cream using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy grilled Pineapple with Coconut Cream:
- Take Slices fresh pineapple
- Take 2-3 Tbs granulated sugar
- Get 1 tsp salt
- Take 1 tsp chilli powder (powder)
- Prepare 1 tsp butter
- Get 1 small tub double cream (whipped)
- Get Maple sirop as per taste
- Get Fresh mint leaves (optional)
Instructions to make Spicy grilled Pineapple with Coconut Cream:
- Slice the fresh pineapple lengthwise.
- Prepare the coconut cream. Whip the cream till soft peak, sweeten with maple sirop. Add desiccated coconut to taste. Cover and leave to chill.
- Sprinkle the sliced pineapple with sugar and salt. Cover and leave to marinade until ready to grill.
- Heat a heavy skillet, as it heats up place the marinated pineapple pieces on the pan.
- Grill on each sides. Add the butter, turn the heat off as watch the butter melt away.
- Add some fresh mint leaves to add freshness.
- Serve warm with the chilled sweet cream.
So that is going to wrap this up for this special food spicy grilled pineapple with coconut cream recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!