Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, vickys marshmallow crispy squares, gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vickys Marshmallow Crispy Squares, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vickys Marshmallow Crispy Squares, GF DF EF SF NF is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have vickys marshmallow crispy squares, gf df ef sf nf using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Marshmallow Crispy Squares, GF DF EF SF NF:
- Prepare 40 g Stork block margarine
- Prepare 250 g marshmallows (you can buy vegan at most healthfood shops)
- Get 150 g gluten-free puffed rice cereal
Instructions to make Vickys Marshmallow Crispy Squares, GF DF EF SF NF:
- Grease a 13 x 9 inch dish and set aside
- Melt the margarine in a heavy bottomed pan over a low heat
- When melted, stir in the marshmallows
- Keep stirring until the mixture is smooth
- You need to be quick here. Stir in the cereal until coated in the marshmallow mixture and press into the dish. Pack it in tightly. I put my hand inside a ziplock bag to do this
- Let set then cut into squares or bars
- Wrap in parchment paper and keep in an airtight container
- Homemade version of Kelloggs Squares
So that is going to wrap it up for this exceptional food vickys marshmallow crispy squares, gf df ef sf nf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
