Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, marinaded pork belly 滷五花肉. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Marinaded pork belly 滷五花肉 is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Marinaded pork belly 滷五花肉 is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook marinaded pork belly 滷五花肉 using 1 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Marinaded pork belly 滷五花肉:
- Get 400 g pork belly; 3/4 cup soy sauce; 1 tablespoon sugar; 3 cups water
Steps to make Marinaded pork belly 滷五花肉:
- Put sliced pork belly in a frying pan to release fat.
- Put the pork belly in a pot when getting brown. Add soy sauce, sugar and water to the pot. When boiling(taste to the flavor you like to add more soy sauce or sugar or water), turn to low heat to cook and stir occasionally (like every 15 minutes). Cook around 100 minutes or until tender.
So that is going to wrap this up for this special food marinaded pork belly 滷五花肉 recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
