Creamy Shrimp
Creamy Shrimp

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy shrimp. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Shrimp is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Creamy Shrimp is something that I have loved my entire life.

This easy creamy garlic butter shrimp recipe is the most delicious and quickest recipe you'll ever make. Creamy Garlic Salmon and Shimp and Creamy Shrimp Alfredo Pasta are two of the most popular recipes on my blog, so I get it. I needed to share a recipe that focused on creamy shrimp alone.

To begin with this particular recipe, we have to first prepare a few components. You can cook creamy shrimp using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Shrimp:
  1. Get 3 tbsp Mayonnaise (kewpi mayo if available)
  2. Get 1 1/2 tsp Honey
  3. Make ready 1 pc Lemon
  4. Prepare 1/2 tbsp Condensed milk
  5. Take Salt
  6. Take Shrimps (deveined, peeled and tail removed)
  7. Take Tempura powder
  8. Make ready Cold water
  9. Prepare Cooking Oil

I make shrimps often for my family, so I'm always looking for new and interesting recipes. This rich cream sauce is probably one of my favorite ways to cook them. Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy garlic parmesan sauce filled with sun dried tomatoes and spinach! Leave people wondering if there is a hidden chef in your kitchen with this Creamy Garlic Butter Tuscan Shrimp.

Steps to make Creamy Shrimp:
  1. Combine the mayonnaise, honey, zest of lemon, condensed milk lemon juice and a little salt. Mix well and set aside.
  2. Add the the tempura powder into the shrimps with 1/2 cup cold water. Mix well.
  3. Heat pan with cooking oil and deep fry the coated shrimps.
  4. Add the cooked shrimps into the mayo mixture and mix well.

I like to serve this Creamy Garlic Shrimp over pasta or mashed potato. In the photo below, I mixed through chopped scallions into the potato, just for little pops of freshness. A quick side salad of leafy greens, few slices of lemon, and dinner is served! Shrimp get coated in the very best creamy parmesan garlic sauce and is wonderful tossed with fresh pasta. The sun came out for two days last week.

So that is going to wrap it up with this exceptional food creamy shrimp recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!