Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, macaroni & cheese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Macaroni & Cheese is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Macaroni & Cheese is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook macaroni & cheese using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Macaroni & Cheese:
- Prepare Macaroni noodles-Cooked
- Take Cheddar cheese
- Make ready Velvetta Cheese
- Prepare Milk
- Make ready flour
- Make ready -white onion
- Prepare mustard or Honey Dijon Mustard
- Prepare paprika
- Prepare chicken broth
Instructions to make Macaroni & Cheese:
- Preheat oven to 400 degrees.
- Melt stick of butter and sauté onions till soft then add flour to make a rue. Add mustard. Mix together.
- Add broth and mik to rue slowly.. Stirring constantly. Let slightly bubble..stirring frequently. Then add Velveeta cheese in pieces while stirring to melt.
- Add sauce to cooked pasta. Combine. Mix then top with shredded cheese, sprinkle with Paprika.
- Bake in oven till cheese turns slightly brown and bubbly
So that’s going to wrap it up with this special food macaroni & cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
