Chef Ruth's Pork Bbq
Chef Ruth's Pork Bbq

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, chef ruth's pork bbq. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chef Ruth's Pork Bbq is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Chef Ruth's Pork Bbq is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chef ruth's pork bbq using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chef Ruth's Pork Bbq:
  1. Get 1 kilo pork shoulder sliced into thin pieces
  2. Get 1 cup soysauce
  3. Get 1 cup banana ketchup
  4. Take 3 tbsp brown sugar
  5. Make ready 3 pieces calamansi
  6. Prepare 5 grams cayene
  7. Get 5 grams paprika
  8. Take 5 grams chilli
  9. Get 5 grounds pepper
  10. Make ready Pinch salt
Instructions to make Chef Ruth's Pork Bbq:
  1. Arrange pork slices in a bowl add all ingredients. Mix well and marinade for 3 hours or over night in refrigirator.
  2. Skewer the marinate meat on bamboo skewer.
  3. Heat up the grill. Start grilling 3 to 5 minutes perside. Continue cook you til pork is thoroughly cooked.
  4. Serve with rice and picked vegetable or dip of your favorite spicy vinegar.

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