Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, instant chinese chicken fried rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Add remaining canola oil and sesame oil while increasing the heat to high. Instant Pot Chicken Fried Rice that's even better than any Chinese take-out. It's loaded with soy doused chicken, veggies and fried rice sauces that are so iconic to this dish.
Instant Chinese Chicken Fried Rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Instant Chinese Chicken Fried Rice is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have instant chinese chicken fried rice using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Instant Chinese Chicken Fried Rice:
- Take 200 gm boneless chicken – boiled with a little salt, and shredded
- Get 3 cups Cooked rice – can use leftover rice also)
- Prepare 3 tbsp vegetable oil
- Make ready 1 tbsp finely chopped garlic
- Get 1 tsp finely chopped ginger (optional),
- Take 1 small onion sliced
- Prepare 1 green chilli finely chopped
- Prepare 4-5 spring onions onion and stalks chopped separately
- Take 1 carrot small pieces
- Take 15 French beans
- Make ready 3 Eggs
- Take to taste Salt
- Get 2 tsp Soya Sauce
- Take 1/2 tsp Pepper Powder
Your Instant Pot will cook the rice and chicken perfectly all at once. Instant Pot Chicken Parmesan Pasta - All the flavors of classic chicken parmesan made into a one pot, comforting meal. Instant Pot Shrimp Fried Rice - Chinese take-out right in your Instant pot. Packed with chunks of succulent tender shrimp, scrambled eggs, carrots and peas, this Instant pot shrimp fried rice is easier and healthier.
Steps to make Instant Chinese Chicken Fried Rice:
- Heat 2 tbsp oil in a deep pan/ wok, add chopped garlic, ginger (optional), stir for a minute or two. Don't burn the garlic.
- Add chopped onions, green chilli, spring onions (white part), carrots, beans and stir fry on high heat for 2-3 minutes, till the vegetables are just about tender and crispy.
- Move the contents of the pan to a side. Add 1 tbsp oil in centre of the pan. Beat the eggs with a little salt, and pour into the wok and scramble them.
- Add cooked rice, boiled and shredded chicken, salt and pepper as per taste, and a dash of soya sauce. Mix well and Stir fry for another 3 minutes or so. Check the seasonings.
- Remove in a bowl, Garnish with spring onions and serve hot.
Instant Pot-Homemade Chinese Food-Chicken Fried Rice There is nothing like homemade Chicken Fried Rice, this is a great copycat of a local Chinese Food restaurant. Instant Pot Chicken Fried Rice is a fast and easy one-pot meal. With simple ingredients like rice, chicken, egg, carrots and peas, your family will love this savoury recipe! This chicken fried rice recipe uses large chunks of chicken to make this dish a meal. Remember, this is only a template recipe for classic chicken fried rice with onions, eggs, bean sprouts, and scallions.
So that is going to wrap this up for this special food instant chinese chicken fried rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!