Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kum heong fried pork meat. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Kum Heong Fried Pork Meat is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Kum Heong Fried Pork Meat is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have kum heong fried pork meat using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kum Heong Fried Pork Meat:
- Take Pork lean meat
- Get Curry
- Prepare Small dried shrimps
- Get minced garlic
- Take soy sauce
- Take oyster sauce
- Make ready dark soy sauce
- Get sambal paste
- Prepare sugar
- Make ready salt
- Make ready white pepper
Steps to make Kum Heong Fried Pork Meat:
- Marinade meat with soy sauce for 1 hour.
- Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic.
- Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve.
So that’s going to wrap this up with this exceptional food kum heong fried pork meat recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
