Ray's' Spicy Shrimp Quesadillas
Ray's' Spicy Shrimp Quesadillas

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ray's' spicy shrimp quesadillas. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ray's' Spicy Shrimp Quesadillas is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Ray's' Spicy Shrimp Quesadillas is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have ray's' spicy shrimp quesadillas using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ray's' Spicy Shrimp Quesadillas:
  1. Get 1 flour tortillas
  2. Prepare 2 tbsp butter
  3. Get 1 mixed shredded mexican cheese
  4. Get 1 tbsp olive oil
  5. Get filling
  6. Get 3/4 chopped purple onion
  7. Take 1/2 tsp minced garlic
  8. Make ready 1/2 tbsp Adobe chili powder
  9. Get 1/2 Fineley diced Serrano chili
  10. Get 1/2 cup chopped cilantro
  11. Get 1/2 tsp garlic salt
  12. Take 1/2 lb cleaned and devices shrimp
Steps to make Ray's' Spicy Shrimp Quesadillas:
  1. Start by chopping up your veggies fineley. Now in a heated pan add olive oil & minced garlic. Cook for about 1 minute add in shrimp and veggies and seasonings cook 5-7 minutes till shrimp are done. Set aside
  2. Now heat a griddle or a large pan on low/med heat, butter one side of your tortilla, add to pan cook about 1 minute or so now add your shrimp filling and cheese. Cook till cheese is melty. Enjoy!

So that’s going to wrap this up with this exceptional food ray's' spicy shrimp quesadillas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!