Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, best chocolate chip cookies ever. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Best Chocolate Chip Cookies Ever is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Best Chocolate Chip Cookies Ever is something that I’ve loved my whole life.
Find Out How To Bake Tasty Cookies. Check Out Choclate Chip Cookies On eBay. Fill Your Cart With Color Today!
To get started with this particular recipe, we must first prepare a few components. You can cook best chocolate chip cookies ever using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Best Chocolate Chip Cookies Ever:
- Take 3/4 cup unsalted butter at room temperature (1.5 sticks)
- Prepare 3/4 cup dark brown sugar
- Prepare 1/4 cup granulated sugar
- Take 2 tsp. vanilla extract
- Prepare 1 large egg, at room temperature
- Take 2 cups all purpose flour
- Make ready 2 tsp. cornstarch
- Take 1 tsp. baking soda
- Take 1/2 tsp. salt
- Take 1 1/4 cup semi-sweet chocolate chips
This is a classic tried and true chocolate chip cookie recipe that you will make again and again! These Chocolate Chip Cookies are a traditional cookie that melts in your mouth with every bite. This recipe is hands down the best ever, so get that glass of milk ready. I once received a Christmas card from a vendor I had worked with.
Instructions to make Best Chocolate Chip Cookies Ever:
- In a medium mixing bowl, blend your butter with a hand mixer for about a minute, until smooth and creamy. Then add the sugars and cream together with the butter for an additional 2 minutes, until fluffy and light in color.
- Mix in the vanilla extract and the egg. Set aside.
- In a separate mixing bowl, whisk together the flour, cornstarch, baking soda and salt. Then adding a little at a time, add the flour mix into the wet ingredients while mixing with the hand mixer. Dough will be thick.
- Fold in the chocolate chips, then cover bowl tightly with aluminum foil or plastic wrap and refrigerate for at least an hour and up to 2 days.
- Once refrigerated and ready to bake, remove bowl from fridge and let dough sit at room temperature for 10 minutes. Preheat the oven to 350°F. Line baking trays with parchment paper.
- Roll dough into balls, about 1 tbsp. of dough each. Dough will be crumbly but will come together as you work it with your hands.
- Bake 8-9 minutes. Cookies should be barely golden brown around the edges and will look soft in the centers. Cook for 5 minutes on the baking tray, then remove to a cooling rack.
- Store at room temperature for up to 1 week.
- Could also stop at Step 6 and freeze the unbaked dough balls for up to 3 months. Do not thaw to bake, just cook an additional 1-2 minutes.
Inside the Christmas card was this wonderful chocolate chip cookie recipe which was titled Best Ever Chocolate Chip Cookies. Using a cookie scoop, drop cookies onto your cookie sheet. When you remove each batch from the oven, remove the cookies from the cookie sheet and allow them to cool on a wire rack. Serve with a nice tall glass of ice cold milk; or make into ice cream sandwiches with vanilla ice cream. Loaded with chocolate chips, what sets this chocolate chip cookie recipe apart is the fact they are perfectly soft and gooey on the inside, chewy on the outside, with a slight thin layer of crispiness to the.
So that is going to wrap this up with this special food best chocolate chip cookies ever recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
