Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, monterey jack cheese š§ biscuits. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Monterey Jack Cheese š§ Biscuits is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Monterey Jack Cheese š§ Biscuits is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook monterey jack cheese š§ biscuits using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Monterey Jack Cheese š§ Biscuits:
- Make ready 2 cups Bisquick mix
- Take 2/3 cup milk
- Take 1 (8 ounce) block Monterey Jack cheese, cut into small chunks
- Make ready 1/8 teaspoon garlic powder
Instructions to make Monterey Jack Cheese š§ Biscuits:
- In a bowl mix together Bisquick mix, milk, Monterey Jack cheese and garlic powder……..you can add more milk if mixture is too dry, mixture should be moist……..
- Drop mix by the spoonful onto an ungreased cookie sheet…….
- Bake in a preheated 450 degree oven for 10 minutes…..
- Serve warm and enjoy š!! Your biscuits will be very cheesy and gooey and just delicious š!!
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