Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, punjabi aloo pakora ki sabzi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Learn How To Make Pakore Ki Sabzi Indian Fritters Curry with quick, easy and detailed step-by-step recipe video tutorial. This is the best pakora curry ever.
Punjabi Aloo Pakora ki sabzi is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Punjabi Aloo Pakora ki sabzi is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have punjabi aloo pakora ki sabzi using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Punjabi Aloo Pakora ki sabzi:
- Prepare 2 boil aloo
- Get 1 katori motti sev
- Get 2 onion
- Make ready 2 tomato.
- Prepare to taste salt.
- Make ready to taste Haldi powder
- Make ready to taste .lal mirch.powder
- Get 2 tsp oil
- Take 1/4 tsp jeera
- Get 2 glass water
This Punjabi aloo ki sabzi is a stew like potato curry that is brimming with goodness of ground spices, ginger and hearty potato. You could opt for chapatti as a choice of bread for an everyday meal but deep fried puris make it so much more delicious! There are various different ways of cooking this sabzi in communities of India and our family. Aloo ki sabji, also refered to as aloo tamatar ki sabzi or aalu ki sabji is a very popular Indian curry dish.
Instructions to make Punjabi Aloo Pakora ki sabzi:
- 1 pan mein 2 tsp oil dal kar jeera dal kar chopped onion bhoone.
- Tomato chop kar ke dale. salt.haldi.lal mirch dal kar boil aloo tord kar dale.ache se bhoon jane par water dal ke boil karein 2 boil aane ke baad gas off kar ke motti sev & hara dhania mix kar ke cover kar de ready yummy with paratha..
The word aloo translates to "potato" and sabji or sabzi translates to "curry". So, there you have it - it is a potato curry recipe made with Indian spices. This is a super easy sem ki sabji recipe. It is made with flat breans and a few spices. You can add potato as well.
So that’s going to wrap this up for this exceptional food punjabi aloo pakora ki sabzi recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
