Pork Lumpia
Pork Lumpia

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pork lumpia. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pork Lumpia is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Pork Lumpia is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook pork lumpia using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork Lumpia:
  1. Prepare fresh ground pork, unsalted
  2. Make ready finely shredded carrots
  3. Take finely shredded green cabbage
  4. Make ready minced yellow onion
  5. Make ready minced garlic
  6. Get soy sauce
  7. Get garlic powder
  8. Make ready black pepper
  9. Get wrappers
Instructions to make Pork Lumpia:
  1. Over medium heat, brown the pork until done. Break up any large chunks. Stir in soy sauce, garlic powder, and black pepper for an additional minute or two. Taste a sample. If additional salt or pepper is needed, now is the time to add it. Drain meat and set aside to cool. (Since I have high blood pressure, I try to use as little salt as possible and find soy sauce alone to be salty enough.)
  2. Keeping the remaining liquids, heat onions, garlic, and carrots until onions begin to caramelize and carrots soften. Drain off any remaining liquid.
  3. Turn off heat, add back pork and add cabbage. Mix together using residual heat for two minutes. Remove mixture and set aside to further cool.
  4. Roll cooled mixture into 1/2 rolls using wax paper, piping bag, or sausage stuffer. Cut into 3 to 4 inch lengths, then wrap with spring roll or lumpia wrappers.
  5. Traditionally, lumpia are fried in vegetable oil until all sides are golden brown. I personally have problems with deep fried foods, so instead I put them in a convection toaster oven for 5 to 7 minutes. Serve with a sweet chili sauce like Mae Ploy.

So that is going to wrap it up with this exceptional food pork lumpia recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!