Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baba ghanoush. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baba Ghanoush is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Baba Ghanoush is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook baba ghanoush using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baba Ghanoush:
- Take Squash
- Get yogurt
- Prepare garlic cloves, minced
- Take extra-virgin olive oil
- Take cumin optional
- Take Salt and pepper
- Take Fresh parsley, optional, for garnishing
Steps to make Baba Ghanoush:
- To roast the squash, either use your grill, the open flame of a gas stove or your oven. If using an open flame, keep the squash near the flame and turn them often to darken the skin evenly. If using your stove, prick the skin with a fork and roast for about 35 minutes in a 400 F oven.
- Put the roasted squash in a bowl of cold water, wait a bit and then peel off the skin.
- Place the roasted squash , garlic, yogurt , olive oil, cumin in a blender and blend until smooth. Season to taste with salt and pepper. Cool in the refrigerator and serve with extra olive oil on top and fresh parsley.
So that’s going to wrap it up for this special food baba ghanoush recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
