Simple stovetop Mac & Cheese
Simple stovetop Mac & Cheese

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple stovetop mac & cheese. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Simple stovetop Mac & Cheese is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Simple stovetop Mac & Cheese is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have simple stovetop mac & cheese using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple stovetop Mac & Cheese:
  1. Take 4 Tablespoons butter
  2. Make ready 4 Tablespoons flour
  3. Prepare 3 cups milk approx
  4. Take 1 lb sharp cheddar cheese, freshly grated
  5. Make ready 1 lb macaroni noodles
  6. Get to taste Salt & white pepper
Steps to make Simple stovetop Mac & Cheese:
  1. Melt butter in a heavy bottom sauce pan, add flour and cook stirring constantly to make a roux
  2. Add milk, stir or whisk till thickened, stir in grated cheese till melted and incorporated, add salt and white pepper to taste
  3. Cook macaroni in plenty of water till tender, drain well (do not rinse)
  4. Return noodles to pot and stir in cheese sauce, adjust seasoning

So that’s going to wrap this up for this special food simple stovetop mac & cheese recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!