Chicken spring roll
Chicken spring roll

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken spring roll. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Moisten fingers with water, and wet the edges of the wrappers. Heat oil in a skillet or wok over high heat. Add the garlic, ginger, cabbage, carrot, and bean sprouts.

Chicken spring roll is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken spring roll is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken spring roll using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken spring roll:
  1. Prepare 1/2 kg boiled shredded chicken
  2. Prepare 50 gm grated carrots
  3. Get 50 gm grated cabbage
  4. Take 50 gm green pepper (capsicum)
  5. Make ready 1 bunch chopped spring onion
  6. Get 2 tablespoon soy sauce
  7. Get 1 Maggi cube stock
  8. Prepare 1 tablespoon vinegar
  9. Take to taste Salt and pepper
  10. Prepare 2 tablespoon chilli sauce
  11. Get as needed Spring roll sheets
  12. Take 2 tbsp Wheat flour paste (only mixed with water) for sticking
  13. Make ready as required Oil for cooking

Heat oil in a skillet or wok over high heat. Add the garlic, ginger, cabbage, carrot, and bean sprouts. Fresh spring rolls are so easy to make and you'll realize why you didn't make chicken avocado spring rolls earlier! Chicken and avocado is a great combination, especially when added to a fresh spring roll or summer roll.

Instructions to make Chicken spring roll:
  1. Heat the pan and add little oil and saute all grated veggies for 2 mins and keep it aside
  2. Then in the same pan add little oil and all the sauces and Maggi cube and salt pepper, stir for a while and the. Add boiled shredded chicken and the saute veggies
  3. Cook well for 5 mins and then remove from the pan and keep it aside for cooling
  4. Take each sheet and fill 1 tblspoon of the chicken and veggies mix and fold it finishing with the paste.
  5. Deep fry the spring rolls it till golden brown and serve hot with your favorite sauce

This chicken spring roll recipe is healthy and so easy to make, you'll be surprised why you don't make these more often. Made with healthy boneless skinless chicken. Our chicken spring roll recipe is super simple and if you eliminate the chicken, you have a delicious vegan or vegetarian roll for all your non-meat eating friends! Not a problem because you can substitute shrimp! Watch the video on how to roll these beauties and read our tutorial below with a bunch of photos.

So that’s going to wrap it up for this special food chicken spring roll recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!